老黃瓜豆豆湯

2 April 2016 (1 year 7 months 1 day)

Old Cucumber and Beans Soup

今日晚餐 - 老黃瓜豆豆湯

(適合10個月以上 Suitable for 10 months and above)

材料：

龍骨 Pork Bone

老黃瓜 Old Cucumber

黑豆 Black Bean

珍珠豆 Pearl Bean

胡蘿蔔 Carrot

1) 先川燙龍骨去血水

Blanch the pork bone to remove dirts

2) 煮一鍋水，待水沸騰後，把龍骨放入

Cook a pot of boiling water, once the water boiling, put in the pork bone

3) 水再次沸騰後，放入所有食材，煲3小時即可

Once the water boiling again, put in all the ingredients, cook for 3 hours and ready to serve

今天用兩款豆，珍珠豆和黑豆
配上老黃瓜，味道很搭哦
也是很清甜的湯
侒侒喝了2碗哦
(鼓掌鼓掌)