奶香鸡肉螺旋面
28 October 2015 (1 year 1 month 27 days)
Milky Chicken Fusilli
这道融合了鸡肉, 牛奶和Cheese的香味,
我不爱吃cheese的人, 第一口试吃就直接大喊好吃!
所以就自己盛了一小碗陪侒侒吃 😁
要乘热吃比较香哦!
所以就自己盛了一小碗陪侒侒吃 😁
要乘热吃比较香哦!
Ingredients:
Chopped Garlic
Spring Onion
Milk
Grated Cheese
Minced chicken
Potato
Carrot
Broccoli
Unsalted Butter
1) Cook the pasta in a boiling water, drain dry and set aside
2) Potato, carrot and broccoli steam until cooked
3) Heat pan, add the butter, garlic and onion and fry until fragrant, add a bit of water and stir
4) Add minced chicken and stir fry until cooked, add potato and carrot and stir fry
5) Add a bit of water and let it stew for 1 min. Pour 30ml milk and grated cheese and stir well
6) Lastly, add the fusilli and stir fry until dry and ready to serve
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